Recipe: Yummy Paella

Paella. Nourishing, vibrant, and without pretension, paella has held a place of honor and practicality in Spanish homes for centuries. Paella is a typical Spanish recipe and is traditionally cooked in a "paellera" - a round flat pan with two In many Spanish villages, especially in coastal areas, they use a giant paellera to cook a paella on. Paella is a traditional Spanish dish made by cooking Calasparra rice with saffron, stock and a Take your pick of our easy paella recipes - from chicken and chorizo paella, to seafood or vegetarian paella.

Serve up a fragrant paella to feed a crowd. Serve up a fragrant paella to feed a crowd. This classic Spanish rice dish usually contains seafood, but we also have meat, veggie and mixed versions. You can have Paella using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Paella

1. You need 8 of crevettes.
2. It's of Quelques rondelles de chorizo.
3. It's 2 of blancs de poulet.
4. You need 1 of poivron.
5. It's of Épices à paella.
6. Prepare 3 of càs de concentré de tomates.
7. It's 1 of càs de curry.
8. Prepare 450 g of riz bomba.
9. You need 1 of bouillon de cube de volaille.
10. You need of Huile d'olive.
11. It's 1/2 gousse of d'ail.

Where does Paella, one of the most famous Spanish foods come from? Everyone who hears of Paella (read: pa-eh-a). automatically says that it is from Spain. That answer would only be half right for a real gastronomy expert. A classic Spanish paella recipe for you to cook at home.

Paella step by step

1. Dans une poêle, faire revenir les crevettes avec un peu d'huile d'olive (si celles-ci sont crues). Et mettez les de côté..
2. Couper les poivrons en cubes et mettez les dans la poêle avec les crevettes (si les crevettes étaient deja cuites, alors mettre les poivrons dans une poêle avec un peu d'huile d'olive). Puis ajouter l'ail haché et faîtes revenir. Ajouter ensuite le poulet coupé en dés et faire cuire le tout..
3. Préparer le bouillon..
4. Ajouter ensuite le concentré de tomate et les épices à paella (si vous aimez le piment vous pouvez en mettre)..
5. Ajoutez-y ensuite le riz et mélanger bien. Ensuite assaisonner avec du poivre et du sel, et ajouter le curry..
6. Puis mouiller le tout avec du bouillon et laisser cuire. Remettre du bouillon à chaque fois que celui-ci est absorbé..
7. Couper le chorizo et ajouter le dans la poêle. Laisser le tout mijoté jusqu'à la cuisson du riz..
8. Au moment de dresser ajouter les crevettes au plat..

Head over to Tesco Real Food for plenty of easy paella recipes & ideas for a tasty Spanish feast. Borrowed from Spanish paella, from Catalan paella ("pot; pan"), from Old French paelle, from Latin patella ("plate, small pan"). Doublet of patella and possibly pail. (UK) IPA(key): /paɪˈ(j)ɛlə/, /pɑːˈɛ.(j)ə/. (US) IPA(key): /pɑːˈeɪ.(j)ə/, /paɪˈ(j)eɪ.(j)ə/. paella (countable and uncountable, plural paellas). Paella definition is - a saffron-flavored dish containing rice, meat, seafood, and vegetables. This paella recipe makes paella for two, and includes options for mixta (meat and seafood), seafood and vegetarian versions.

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